Title	Details	Dates
Work Spaces by Hilton	We are now offering WorkSpaces by Hilton, providing a new home office away from home for both corporate customers and individuals seeking office space to increase efficiency in their workday. Enjoy privacy, a comfortable desk, chair & complimentary Wi-Fi, along with the peace of mind of Hilton CleanStay Bookers can also access the hotels Business Centre & Lounge Bar during their working day. For more information or to book a room please contact us directly on;	27/10/2020 to 31/03/2021

Title	Details	Dates
Safe Meetings For Up-To 30 Delegates	As a COVID-19 safe venue, we are still permitted to host socially distanced meetings and conferences for up to 30 guests for work purposes. We have a 9 multi-functional conference rooms that can safely and securely accommodate small to medium meetings. We have a number of procedures in place to keep your guests and our team members safe, we are ready to welcome you when you are ready!	27/10/2020 to 31/03/2021

Bedrooms 131 Meeting Rooms 12 Max Capacity 500 Breakout Rooms 8 Breakout Room Capacity 300 Rating 4 STARS Type Hotel Grounds Available Yes Disabled Facilities Yes Parking On Site Yes

Contact Chesterfield Road South Sheffield S8 8BW Conference And Banqueting Tel: 0114 2828202 Conference And Banqueting Email: sales@doubletreesheffield.com;megan.coakley@hilton.com;lucyplummer@vinehotels.co.uk Accomodation Tel: 0114 2828205 Accomodation Email: sales@doubletreesheffield.com;megan.coakley@hilton.com;lucyplummer@vinehotels.co.uk Tel. 0114-2829988 Fax. 0114-2378140 Website: http://doubletree3.hilton.com/en/hotels/united-kingdom/doubletree-by-hilton-hotel-sheffield-park-SZDCRDI/index.html Directions: Conveniently located within 15 minutes of six junctions from the M1. Both Sheffield and Chesterfield train stations are located within 5 miles of the Hotel whilst East Midlands, Leeds/Bradfrod and Manchester airport are all easily accessible within a 50 mile radius. Private Owner Awards No Weddings Yes Onsite Leisure Yes

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Devonshire	15.27	22.87	4.3	349.22	Air Conditioning Bar Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Staging Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 100 Cabaret 200 Classroom 100 Dinner 375 Dinner Dance 300 Reception 500 Theatre 500 U-shape 100

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Devonshire 1	10.67	15.27	4.3	162.93	Air Conditioning Bar Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Staging Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 80 Cabaret 75 Classroom 80 Dinner 100 Dinner Dance 90 Reception 200 Theatre 200 U-shape 70

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Devonshire 2	12.2	15.27	4.3	186.29	Air Conditioning Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Staging Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 80 Cabaret 90 Classroom 105 Dinner 120 Dinner Dance 105 Reception 245 Theatre 245 U-shape 70

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Hadfield	9.47	15.85	3.05	150.1	Air Conditioning Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 65 Cabaret 65 Classroom 90 Dinner 100 Dinner Dance 90 Reception 150 Theatre 150 U-shape 55

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Hadfield 2	7.03	9.47	3.05	66.57	Air Conditioning Built-in PA System Cloakroom LCD Projector Screen Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 30 Cabaret 40 Classroom 30 Dinner 60 Reception 60 Theatre 60 U-shape 30

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Hadfield 1	4.9	9.47	3.05	46.4	Air Conditioning Built-in PA System Cloakroom LCD Projector Screen Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 20 Cabaret 30 Classroom 20 Dinner 40 Reception 40 Theatre 40 U-shape 20

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Boardroom 2	3.4	4.8	2.3	16.32	Air Conditioning Blackout Natural Daylight Screen Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 10 Classroom 12 Dinner 12 Reception 20 Theatre 20 U-shape 12

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Park Room	5.3	14.5	2.6	76.85	Air Conditioning Natural Daylight Screen Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 25 Classroom 25 Reception 70 Theatre 70 U-shape 25

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Boardroom 4	3.4	4.8	2.3	16.32	Air Conditioning Natural Daylight Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 12 Classroom 12 Dinner 12 Reception 20 Theatre 20 U-shape 12

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Boardroom 6	3.4	4.8	2.3	16.32	Air Conditioning Natural Daylight Three Phase Power	Room Layout Max Boardroom 12 Classroom 12 Dinner 12 Reception 20 Theatre 20 U-shape 12

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Devonshire Foyer	15.27	22.87	4.3	349.22	Air Conditioning Built-in PA System Natural Daylight Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 30 Classroom 30 Dinner 40 Reception 70 Theatre 70 U-shape 30

ROOM	W(m)	L(m)	H(m)	Area	FACILITIES	CAPACITY
Howard Room	5.0	8.0	2.6	40	Air Conditioning Natural Daylight Three Phase Power Wi-Fi Connection	Room Layout Max Boardroom 20 Classroom 20 Dinner 20 Reception 30 Theatre 30 U-shape 20

Type	Basis	Spaces	Cost	Location
Car	Per Hour	250	0.00	Onsite
Coach	Per Hour	4	0.00	Onsite

Name	Quantity
Typing Services	1
Fax	1
Photocopier	1
Internet Connection Cable	1
Wi-Fi	1
Video	1
Flipcharts	1
Autocue	1
Secretarial	1
Back Projection Kit	1
LCD/Data Projector	1
PA System	1
Sound Equipment	1

Name	Type	OpeningTimes	Capacity
Lounge Bar	Contemporary and stylish feature bar.	8.00 AM till late.	60

Name	Cuisine	Capacity
Marco Pierre White Steakhouse Bar & Grill	Steakhouse & Grill	100

Name	Content
Finger Buffet	Finger Buffet Selector £11.95 Select six items plus one dessert to create your own finger buffet selection. All our finger buffets are inclusive of Tea & Coffee. You are welcome to choose any other additional items for your menu at an extra cost of £2.50 per item. Cold Selection A selection of Open and closed sandwiches. Fillings include; Chicken Tikka, Ham & Tomato, Prawn & Marie Rose, Cheese & Onion, Egg & Cress, Tuna, Sweet corn & Mayonnaise. Prawn Bouchees Prawns served in a Puff Pastry Case with Marie Rose sauce Hot Selection Quiche Mexican Salsa & Smoked Bacon and Blue Cheese Chicken Satay Succulent chicken pieces served with a Malay Peanut dip Ham & Cheese Croissants Mini Croissants filled with Ham and cheese Mini Vegetable Tartlets Mixed vegetables served in a pastry case Dim Sum Oriental parcels stuffed with vegetables and served with a plum sauce Onion Bhajis Authentic Onion Bhajis served with a Yoghurt and mint rathia Breaded Mushrooms Mushrooms coated in bread crumbs and served with a garlic dip Tandoori chicken Spiced Chicken pieces served with a Yoghurt and Mint rathia Vegetable Samosa Authentic vegetable Samosa served with a Yoghurt and mint rathia Meat Samosa Authentic Meat Samosa served with a Yoghurt and mint rathia Spicy Potato Wedges Fried Potato skins, dusted with spices and served with sour cream Tomato & Mozzarella Bruschetta Ciabbata Bread topped with Tomato & Mozzarella Vegetable Fajita Mixed vegetables served in a mini tortilla wrap Flavoured coated Chicken Drumsticks Choose from BBQ, Sweet and sour or Cajun spiced Filo Prawns Prawns wrapped in a Filo Pastry Dessert Selection Mini Chocolate Éclairs Choux Pastry buns filled with Fresh Cream and coated in Chocolate Sauce Cocktail Fruit Tartlets Mini Pastry cases filled with glazed fresh fruit
A La Carte	Starters Bruschetta £2.95 Ciabatta with Sweet Beef Tomato and Mozzarella drizzled with a Pesto Vinaigrette Fan of Melon £3.50 With a Wild Berry Compote North Atlantic Prawns £3.95 Served on a bed of Baby Leaf Salad with a Marie Rose Sauce Salmon terrine £5.95 Served with a Lemon vinaigrette Chicken Caesar salad £3.95 Leaf Salad topped with pan fried Chicken, Bacon and Crispy Crouton Duck & Orange Pate £3.95 Served on a bed of crisp Mixed Salad Leaves with a Cumberland Sauce & Scottish Oatcakes Roasted Mediterranean Vegetable Tartlet £3.95 Roasted Mediterranean Vegetables baked with Pesto in a Pastry Case Crown of Melon with Citrus Sorbet £5.95 Served with a Citrus Sorbet Soup of the Day £2.95 Cream of vegetable, Seafood Chowder, Tomato with Basil & Orange, Or Cream of Leek & Potato Soup Sorbet £2.50 Lemon, Blackcurrant & Mango Desserts Fruit Crumble £3.95 Seasonal Fruits topped with Crumble and served with custard Profiteroles £3.95 Choux Pastry buns filled with crème Chantilly and served with Hot Chocolate Sauce Tiramisu £3.95 The Italian Classic Dessert of Mascarpone Cheese & Marsala Wine over a Light sponge Base Chocolate & Banana Maltase £3.95 Layered Banana and Chocolate with crisp Malteasers and a light chocolate topping Rich Apple Tart £3.50 Traditional Apple Tart served with freshly whipped cream Bread & Butter Pudding £3.50 Classic dessert served with Crème Anglaise Duo of Chocolate £3.95 Silky White and Rich Dark Chocolate Mousse with a Fine Rum Truffle Seasonal Fresh Fruit Salad £3.50 Seasonal Fruits served in a Fruit Syrup with fresh Cream Lemon Meringue Pie £3.95 With Clotted Cream and a Berry Compote White Chocolate & Raspberry Truffle £3.95 A Smooth White Chocolate and Raspberry Truffle generously topped with glazed raspberries Selection of Cheese & Biscuits £3.95 A Choice of British & Continental cheeses served with a Selection of Biscuits, Celery & Grapes Coffee £1.95 Served with Mints Main Courses Medallions of Pan Fried Beef Fillet £17.95 Served with a Pink Peppercorn and Brandy Sauce or a wild Mushroom & Red Wine Sauce Classic Beef Wellington (Carved in the Room) £19.95 Fillet of Beef with a Wild Mushroom & Chicken Liver Duxcelle Wrapped in Puff Pastry and Served with a Port Wine Sauce Roast Sirloin of Beef £14.95 Prime Sirloin of Beef roasted and served with Yorkshire pudding & traditional gravy Yorkshire pudding filled Beef Stroganoff £14.95 Finished with Paprika, Cream, Brandy and Gherkin strips Roast Spring Chicken £11.50 Traditional roasted & served with Sage & Onion stuffing, Chipolata Sausage & Chicken gravy Oven Baked Stuffed Supreme of Chicken £12.50 Breast of Chicken stuffed with Sun dried Tomato, Mozzarella and baked in the oven Grilled Supreme of Chicken £11.95 Breast of Chicken grilled and served with a White Wine & Wild Mushroom Sauce Roulade of Turkey £11.95 Prime Turkey Breast wrapped around a Chestnut stuffing and served with Traditional Roast gravy Roast Loin of Pork £11.50 Roast Pork served with Apple Stuffing accompanied with Apple Sauce and Roast gravy Roulade of Pork £14.50 Loin of Pork wrapped around a Sage, Onion & Apricot Stuffing served with an Apricot sauce Roast Leg of Lamb £11.95 Leg of Lamb studded with Garlic, Rosemary and Redcurrant jelly served with a Lamb gravy & Accompanied with Mint Sauce Rack of Lamb £14.95 A three bone rack of Lamb roasted with a Herb & Mustard crust served with Lamb gravy Aubergine & Beef Tomato Mousaka £11.50 Layers of Aubergine, Beef Tomato & Mozzarella drizzled With Basil & Olive Oil & baked in the oven. Roast Mediterranean Vegetables £11.50 Mediterranean Vegetables roasted with Pesto & served in a Buckwheat Crepe Spinach and Feta Filo Parcel £11.50 Spinach & Feta Cheese combined with a creamy Cheese Sauce wrapped in a Filo Parcel Roasted Vegetables Honey and Grain Mustard En-Croute £11.50 Vegetables Roasted with Honey & wholegrain Mustard wrapped in a Puff Pastry
Fork Buffet	Fork Buffet Menu Selector £15.95 Please choose one starter, two main courses and one dessert. Price includes Jacket Potatoes or New Potatoes, Rice, Salads (Mixture of 5 different types of salads) and Bread Basket. Starters Melon & Orange Cocktail Fresh Melon and Orange pieces marinated in a sweet Orange and Stem Ginger Sauce Fan of Melon Seasonal Melon, fanned and served with a Fruits of the Forest compote Chicken Liver Pate Rich Chicken Liver Pate, served on a bed of crisp lettuce leaves with a Cumberland sauce and Scottish Oatcakes Chef’s Homemade Soup Freshly prepared by our Chefs Breaded Mushrooms Button Mushrooms coated in Breadcrumbs and deep fried, served with a Garlic Mayonnaise dip Spinach and Cream Cheese Roulade Spinach and Cream Cheese combined with a Sauce of Tomato and Basil Main Courses Turkey a la King Turkey strips cooked in a Cream Sauce and sliced peppers, served with Basmati and Wild Rice. Coq au Vin Tender Chicken cooked on the bone with Red Wine and Mushrooms create this classic French dish Lasagne Al Forno Classic Durum wheat Lasagne, combined with Beef and Cheese Sauces Vegetable Lasagne Fresh Vegetables combined with Italian Tomato Sauce and wheat Pasta topped with Cheese sauce Carbonnade of Beef A casserole of beef cooked in the traditional style with Ale, served with Mustard Croutons Navarin of Lamb Tender Lamb casserole with Seasonal Vegetables, Potatoes and Rosemary, make this a classic French dish Salmon and Prawn Pie Salmon and Prawns bound together in a creamy sauce topped with baked potato and Cheese Chicken Stroganoff Tender Chicken strips cooked in a Cream, Mushroom and Brandy Sauce served with Basmati and wild Rice Chicken Tandoori Tandoori Style Chicken thighs served with Naan Bread and Yoghurt and Mint rathia, accompanied with Basmati and Wild Rice Lamb Curry A mild curry with tender Lamb pieces served with Naan Bread and Yoghurt and Mint rathia, accompanied with Basmati and Wild Rice Mushroom Stroganoff Button Mushrooms cooked in a Cream, Mushroom and Brandy Sauce, garnished with a Julienne of Gherkin served with Basmati and Wild Rice Tortellini Ricotta Past parcels filled with Ricotta Cheese bound in a Tomato and Basil Sauce and garnished with Parmesan Cheese Vegetable Curry Fresh Vegetables bound in a mild Curry sauce, served with Naan Bread and Yoghurt and Mint rathia, accompanied with Basmati and Wild Rice Chilli Con Carne Beef Chilli served with Rice and Tortilla Chips Desserts Fresh Fruit Salad Seasonal Fruits served in a Fruit syrup with Fresh Cream Profiteroles Choux Pastry Buns filled with Crème Chantilly and served with a Hot Chocolate Sauce Apple Pie Traditional Apple Pie served with Freshly whipped Cream Tiramisu The Italian classic dessert of Mascarpone Cheese and Marsala Wine over a light sponge base Blackcurrant Cheesecake Traditional cheesecake topped with Blackcurrants
Canapes	The Canapé Selection £5.50 per head Welcome your guest in style with your choice of the delicate canapés Please choose 5 canapés from the selection below Filo of King Prawn Olive Tapard & Sun Dried Tomato En Croute Mediterranean Vegetable tartlet Chicken Satay Smoked Salmon and Cream cheese roulade Oriental Dim Sum Chill Beef Brouchette Crispy Duck Roll Saffron and Leek Tartlet Melon & Parma Ham Spinach and Cream Cheese Roulade

Group	Name	Package
Day Delegate	Day Delegate (midweek)	Main meeting room hire (minimum numbers apply) 3 servings of refreshments 2 course hot and cold buffet lunch served in the restaurant or working finger buffet lunch served either in your meeting room or close by Flipchart and pens LCD Projector Projection screen Sweets, cordials and still & sparkling bottled mineral water in the conference room Delegate stationary, pens and a meeting survival kit Free car parking Free WIFI in all meeting rooms

Group	Name	Package
24 Hour Delegate	24 Hour Delegate (midweek)	Standard 24 Hour Delegate Rates include all items listed in the day delegate rate plus the following: 3 course dinner in The Restaurant Overnight accommodation in a standard double bedroom (sole occupancy) Complimentary room upgrade for the event organizer Full English breakfast Use of the Revive Health Club with indoor swimming pool, sauna, steam room, spa bath and air conditioned fitness suite

Group	Name	Package
Half Day Delegate	Half Day Delegate (midweek)	Main meeting room hire (minimum numbers apply) 2 servings of refreshments Light Finger Buffet LCD Projector Projection screen Sweets, cordials and still & sparkling bottled mineral water in the conference room Delegate stationary, pens and a meeting survival kit Free car parking Free WIFI in all meeting rooms

Title	Details	Dates
Hybrid Meetings	Coming soon to DoubleTree by Hilton Sheffield Park. With Pent-Up Demand Expected in 2021, Hilton Introduces Hilton EventReady Hybrid Solutions for Meetings and Events. The Hilton properties equipped with event technology will accommodate between two to six onsite presenters and up to 50 in-person attendees. For more information on Hilton EventReady Hybrid Solutions visit meetings.hilton.com/eventready. For more details about DoubleTree by Hilton Sheffield Park or to make an event enquiry please get in touch.	24/02/2021 to 30/06/2021