Forbici

Pull up a chair in this modern pizzeria where the dough is fresh, and the atmosphere always has that Napoli buzz. Come in for a solo experience, or bring your people; there's a pizza for everyone at Forbici.

Biga by name and bigger by nature. They prepare their signature three-generation Biga dough to their not-so-secret recipe of 5.0pH with 12H of proofing at 24ºC, all to create a uniquely risen pizza with towering crusts of mouth-watering flavour.

They are also known for cutting their pizzas like the masters of Naples, four-ways and always with scissors.

They use only the finest, fresh Italian produce to prepare their pizzas, bringing the taste of Naples to the bustling streets of Sheffield.