Restaurant Elm

Elm is a speciality coffee and natural wine destination that has built a loyal following thanks to its inviting atmosphere and dedication to high-quality products.

Known for its intimate food events and creative collaborations, Elm evolved into a full-service restaurant, Restaurant Elm, in May 2025 creating a dining experience that brings people together over exceptional food, wine and vinyl tunes.

About Nathan Wall

From Kent’s Shores to Derbyshire’s Culinary Scene Chef Nathan Wall, a self-taught culinary artist originally from the coastal towns of Kent, has been a prominent figure in Derbyshire’s gastronomic community for the past 15 years. His unexpected journey into the culinary world began upon relocating to Derbyshire, where he discovered a passion for cooking that quickly became an obsession.

Without formal training, Chef Wall immersed himself in the culinary arts, driven by a relentless pursuit of knowledge and excellence. His dedication led him to collaborate with some of the finest restaurants across South Yorkshire and Derbyshire, where he played pivotal roles in leading kitchens and supporting culinary teams.

In a bold move to express his culinary vision, Chef Wall transitioned to self-employment, launching a pop-up restaurant that allows him to craft and serve dishes that resonate with his personal culinary philosophy. This venture reflects his commitment to innovation and his desire to connect authentically with patrons through his cuisine.