Toolmakers Live
Tool making became music-making. Established in 2011, Toolmakers Live started as a love for live music and wanting that music to be shared with everyone who wants to listen.
Triple Point Brewery & Bar
Triple Point Brewery are a fantastic craft brewery and bar located 5 minutes from the train station. They brew everything on site, have great food provided by The Twisted Burger Company, and a really nice outdoor terrace - meaning it's a buzzy, lively venue that everyone can enjoy.
Trippets Lounge Bar
The only Jazz bar in Sheffield offering live music and an excellent gin bar.
True Loves
True Loves is a wonderful refurb of the old canal arches. Honest, humble and independent, they are a staple with local communities, but love promoting the fantastic produce of Sheffield and broader Yorkshire.
Tsuki
Humble in acknowledgment of ancient Japanese culture, custom, techniques and food, Tsuki balance love of authentic ways with a seamless interactive tech experience over two restaurant levels.
Turnip & Thyme
Welcome to Turnip & Thyme, your cosy retreat for British culinary delights. Nestled on Ecclesall Road, near the Hunter’s Bar roundabout, this bistro is a labour of love from the sibling duo, Robert and Louise. They believe in creating a relaxed, inviting atmosphere where the tradition of British food thrives.
Turtle Bay
Turtle Bay is all about celebrating the lively, colourful and delicious experiences that the Caribbean has to offer - from rich and explosive flavours to laid back ‘liming’. Food is at the heart of the Turtle Bay experience – just as it’s central to the heart and soul of Caribbean culture.
Two Sheds
A proper little neighbourhood micro pub and bottle shop in Crookes.
Two Thirds
Two Thirds is an independent craft beer bar and bottle shop with 16 rotating craft, draught beer lines from around the world and a giant beer fridge showcasing over 200 bottles & cans.
Urban Choola
Urban Choola takes inspiration from street vendors in India to bring authentic flavours to their food. Developed by a highly talented team of chefs, the menu celebrates North Indian cuisine with Punjabi influences with a focus on dishes cooked in the tandoor as well as a cherry-picked selection of mouth-watering dishes from several other regions of the sub-continent.
