DoubleTree by Hilton Hotel Sheffield Park

Receive a warm welcome to the DoubleTree by Hilton Hotel Sheffield Park and enjoy our signature freshly-baked chocolate chip cookie upon arrival. The venue is a four-star hotel located in a leafy suburb, just 4 miles from Sheffield City Centre and 5 miles from the Peak District National Park, the hotel is within easy access to Sheffield, Chesterfield and all six junctions of the M1. The DoubleTree by Hilton Sheffield Park comprises of 131 guestrooms and 9 multi-functional meeting rooms. The venue is perfect for large conferences, exhibitions, and private events, with a maximum capacity of 500 theatre style, 200 classroom style and 340 banquet style. The hotel has WIFI throughout and offers complimentary on-site parking with over 250 parking spaces. The venue has a dedicated on-site events team who would be delighted to assist you with any enquiries.

Rooms

Boardroom 2

Air Conditioning Blackout Natural Daylight Screen Three Phase Power Wi-Fi Connection
W (m) 3.4 L (m) 4.8 H (m) 2.3 Area 16.3
Boardroom 10 Dinner 12 Classroom 12 U-shape 12 Theatre 20 Reception 20

Boardroom 4

Air Conditioning Natural Daylight Three Phase Power Wi-Fi Connection
W (m) 3.4 L (m) 4.8 H (m) 2.3 Area 16.3
Dinner 12 Classroom 12 Boardroom 12 U-shape 12 Reception 20 Theatre 20

Boardroom 6

Air Conditioning Natural Daylight Three Phase Power
W (m) 3.4 L (m) 4.8 H (m) 2.3 Area 16.3
Classroom 12 U-shape 12 Dinner 12 Boardroom 12 Reception 20 Theatre 20

Devonshire

Air Conditioning Bar Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Staging Three Phase Power Wi-Fi Connection
W (m) 15.3 L (m) 22.9 H (m) 4.3 Area 349.2
Classroom 100 Boardroom 100 U-shape 100 Cabaret 200 Dinner Dance 300 Dinner 375 Reception 500 Theatre 500

Devonshire 1

Air Conditioning Bar Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Staging Three Phase Power Wi-Fi Connection
W (m) 10.7 L (m) 15.3 H (m) 4.3 Area 162.9
U-shape 70 Cabaret 75 Boardroom 80 Classroom 80 Dinner Dance 90 Dinner 100 Theatre 200 Reception 200

Devonshire 2

Air Conditioning Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Staging Three Phase Power Wi-Fi Connection
W (m) 12.2 L (m) 15.3 H (m) 4.3 Area 186.3
U-shape 70 Boardroom 80 Cabaret 90 Dinner Dance 105 Classroom 105 Dinner 120 Theatre 245 Reception 245

Devonshire Foyer

Air Conditioning Built-in PA System Natural Daylight Three Phase Power Wi-Fi Connection
W (m) 15.3 L (m) 22.9 H (m) 4.3 Area 349.2
U-shape 30 Classroom 30 Boardroom 30 Dinner 40 Reception 70 Theatre 70

Hadfield

Air Conditioning Built-in PA System Cloakroom LCD Projector Natural Daylight Screen Three Phase Power Wi-Fi Connection
W (m) 9.5 L (m) 15.9 H (m) 3.1 Area 150.1
U-shape 55 Cabaret 65 Boardroom 65 Classroom 90 Dinner Dance 90 Dinner 100 Reception 150 Theatre 150

Hadfield 1

Air Conditioning Built-in PA System Cloakroom LCD Projector Screen Three Phase Power Wi-Fi Connection
W (m) 4.9 L (m) 9.5 H (m) 3.1 Area 46.4
Classroom 20 U-shape 20 Boardroom 20 Cabaret 30 Theatre 40 Reception 40 Dinner 40

Hadfield 2

Air Conditioning Built-in PA System Cloakroom LCD Projector Screen Three Phase Power Wi-Fi Connection
W (m) 7.0 L (m) 9.5 H (m) 3.1 Area 66.6
Boardroom 30 U-shape 30 Classroom 30 Cabaret 40 Dinner 60 Theatre 60 Reception 60

Howard Room

Air Conditioning Natural Daylight Three Phase Power Wi-Fi Connection
W (m) 5.0 L (m) 8.0 H (m) 2.6 Area 40.0
Boardroom 20 Classroom 20 Dinner 20 U-shape 20 Reception 30 Theatre 30

Lounge Room

Air Conditioning Bar Cloakroom Computer Equipment Exhibition Space Fax Flipchart Internet Connection LCD Projector Lighting – Low Voltage Natural Daylight Overhead Projector Photocopier Video Conferencing Wi-Fi Connection
W (m) 12.0 L (m) 20.0 H (m) 2.3 Area 240.0
Dinner 40 Reception 50 Theatre 50

Park Room

Air Conditioning Natural Daylight Screen Three Phase Power Wi-Fi Connection
W (m) 5.3 L (m) 14.5 H (m) 2.6 Area 76.9
U-shape 25 Classroom 25 Boardroom 25 Theatre 70 Reception 70

Restaurant

Air Conditioning Bar Built-in PA System Cloakroom Dimmer Exhibition Space Fax Flipchart Internet Connection LCD Projector Natural Daylight Overhead Projector Photocopier Room Control Screen Staging Video Video Camera Video Conferencing Video Recording Wi-Fi Connection
W (m) 26.0 L (m) 48.0 H (m) 3.5 Area 1,248.0
U-shape 25 Boardroom 30 Theatre 70 Dinner Dance 120 Reception 120 Exhibition 120 Dinner 130

Parking

Car

Onsite

Spaces 250 Basis Per Hour

Coach

Onsite

Spaces 4 Basis Per Hour

Equipment

Autocue Back Projection Kit Fax Flipcharts Internet Connection Cable LCD/Data Projector PA System Photocopier Secretarial Sound Equipment Typing Services Video Wi-Fi

Bars

Lounge Bar

Type Contemporary and stylish feature bar. Opening Times 8.00 AM till late. Capacity 60

Restaurants

Marco Pierre White Steakhouse Bar & Grill

Type of Cuisine Steakhouse & Grill Capacity 100

Menus

A La Carte

Starters
Bruschetta £2.95
Ciabatta with Sweet Beef Tomato and Mozzarella drizzled with a Pesto Vinaigrette
Fan of Melon £3.50
With a Wild Berry Compote
North Atlantic Prawns £3.95
Served on a bed of Baby Leaf Salad with a Marie Rose Sauce
Salmon terrine £5.95
Served with a Lemon vinaigrette
Chicken Caesar salad £3.95
Leaf Salad topped with pan fried Chicken, Bacon and Crispy Crouton
Duck & Orange Pate £3.95
Served on a bed of crisp Mixed Salad Leaves with a Cumberland Sauce & Scottish Oatcakes
Roasted Mediterranean Vegetable Tartlet £3.95
Roasted Mediterranean Vegetables baked with Pesto in a Pastry Case
Crown of Melon with Citrus Sorbet £5.95
Served with a Citrus Sorbet
Soup of the Day £2.95
Cream of vegetable, Seafood Chowder, Tomato with Basil & Orange,
Or Cream of Leek & Potato Soup
Sorbet £2.50
Lemon, Blackcurrant & Mango

Desserts
Fruit Crumble £3.95
Seasonal Fruits topped with Crumble and served with custard
Profiteroles £3.95
Choux Pastry buns filled with crème Chantilly and served with Hot Chocolate Sauce
Tiramisu £3.95
The Italian Classic Dessert of Mascarpone Cheese & Marsala Wine over a Light sponge Base
Chocolate & Banana Maltase £3.95
Layered Banana and Chocolate with crisp Malteasers and a light chocolate topping
Rich Apple Tart £3.50
Traditional Apple Tart served with freshly whipped cream
Bread & Butter Pudding £3.50
Classic dessert served with Crème Anglaise
Duo of Chocolate £3.95
Silky White and Rich Dark Chocolate Mousse with a Fine Rum Truffle
Seasonal Fresh Fruit Salad £3.50
Seasonal Fruits served in a Fruit Syrup with fresh Cream
Lemon Meringue Pie £3.95
With Clotted Cream and a Berry Compote
White Chocolate & Raspberry Truffle £3.95
A Smooth White Chocolate and Raspberry Truffle generously topped with glazed raspberries
Selection of Cheese & Biscuits £3.95
A Choice of British & Continental cheeses served with a Selection of Biscuits, Celery & Grapes
Coffee £1.95
Served with Mints

Main Courses
Medallions of Pan Fried Beef Fillet £17.95
Served with a Pink Peppercorn and Brandy Sauce or a wild Mushroom & Red Wine Sauce
Classic Beef Wellington (Carved in the Room) £19.95
Fillet of Beef with a Wild Mushroom & Chicken Liver Duxcelle
Wrapped in Puff Pastry and Served with a Port Wine Sauce
Roast Sirloin of Beef £14.95
Prime Sirloin of Beef roasted and served with Yorkshire pudding & traditional gravy
Yorkshire pudding filled Beef Stroganoff £14.95
Finished with Paprika, Cream, Brandy and Gherkin strips
Roast Spring Chicken £11.50
Traditional roasted & served with Sage & Onion stuffing, Chipolata Sausage & Chicken gravy
Oven Baked Stuffed Supreme of Chicken £12.50
Breast of Chicken stuffed with Sun dried Tomato, Mozzarella and baked in the oven
Grilled Supreme of Chicken £11.95
Breast of Chicken grilled and served with a White Wine & Wild Mushroom Sauce
Roulade of Turkey £11.95
Prime Turkey Breast wrapped around a Chestnut stuffing and served with Traditional Roast gravy
Roast Loin of Pork £11.50
Roast Pork served with Apple Stuffing accompanied with Apple Sauce and Roast gravy
Roulade of Pork £14.50
Loin of Pork wrapped around a Sage, Onion & Apricot Stuffing served with an Apricot sauce
Roast Leg of Lamb £11.95
Leg of Lamb studded with Garlic, Rosemary and Redcurrant jelly served with a Lamb gravy &
Accompanied with Mint Sauce
Rack of Lamb £14.95
A three bone rack of Lamb roasted with a Herb & Mustard crust served with Lamb gravy
Aubergine & Beef Tomato Mousaka £11.50
Layers of Aubergine, Beef Tomato & Mozzarella drizzled
With Basil & Olive Oil & baked in the oven.
Roast Mediterranean Vegetables £11.50
Mediterranean Vegetables roasted with Pesto & served in a Buckwheat Crepe
Spinach and Feta Filo Parcel £11.50
Spinach & Feta Cheese combined with a creamy Cheese Sauce wrapped in a Filo Parcel
Roasted Vegetables Honey and Grain Mustard En-Croute £11.50
Vegetables Roasted with Honey & wholegrain Mustard wrapped in a Puff Pastry
Multiple Serving No Unlimited Serving No

Canapes

The Canapé Selection £5.50 per head
Welcome your guest in style with your choice of the delicate canapés
Please choose 5 canapés from the selection below
Filo of King Prawn Olive Tapard & Sun Dried Tomato En Croute
Mediterranean Vegetable tartlet Chicken Satay
Smoked Salmon and Cream cheese roulade Oriental Dim Sum
Chill Beef Brouchette Crispy Duck Roll
Saffron and Leek Tartlet Melon & Parma Ham
Spinach and Cream Cheese Roulade
Multiple Serving No Unlimited Serving No

Finger Buffet

Finger Buffet Selector £11.95

Select six items plus one dessert to create your own finger buffet selection. All our finger buffets are inclusive of Tea & Coffee. You are welcome to choose any other additional items for your menu at an extra cost of £2.50 per item.

Cold Selection
A selection of Open and closed sandwiches.
Fillings include;
Chicken Tikka, Ham & Tomato, Prawn & Marie Rose, Cheese & Onion, Egg & Cress, Tuna, Sweet corn & Mayonnaise.
Prawn Bouchees
Prawns served in a Puff Pastry Case with Marie Rose sauce

Hot Selection
Quiche
Mexican Salsa & Smoked Bacon and Blue Cheese
Chicken Satay
Succulent chicken pieces served with a Malay Peanut dip
Ham & Cheese Croissants
Mini Croissants filled with Ham and cheese
Mini Vegetable Tartlets
Mixed vegetables served in a pastry case
Dim Sum
Oriental parcels stuffed with vegetables and served with a plum sauce
Onion Bhajis
Authentic Onion Bhajis served with a Yoghurt and mint rathia
Breaded Mushrooms
Mushrooms coated in bread crumbs and served with a garlic dip
Tandoori chicken
Spiced Chicken pieces served with a Yoghurt and Mint rathia
Vegetable Samosa
Authentic vegetable Samosa served with a Yoghurt and mint rathia
Meat Samosa
Authentic Meat Samosa served with a Yoghurt and mint rathia
Spicy Potato Wedges
Fried Potato skins, dusted with spices and served with sour cream
Tomato & Mozzarella Bruschetta
Ciabbata Bread topped with Tomato & Mozzarella
Vegetable Fajita
Mixed vegetables served in a mini tortilla wrap
Flavoured coated Chicken Drumsticks
Choose from BBQ, Sweet and sour or Cajun spiced
Filo Prawns
Prawns wrapped in a Filo Pastry

Dessert Selection
Mini Chocolate Éclairs
Choux Pastry buns filled with Fresh Cream and coated in Chocolate Sauce
Cocktail Fruit Tartlets
Mini Pastry cases filled with glazed fresh fruit
Multiple Serving No Unlimited Serving No

Fork Buffet

Fork Buffet Menu Selector £15.95
Please choose one starter, two main courses and one dessert.
Price includes Jacket Potatoes or New Potatoes, Rice,
Salads (Mixture of 5 different types of salads) and Bread Basket.
Starters
Melon & Orange Cocktail
Fresh Melon and Orange pieces marinated in a sweet Orange and Stem Ginger Sauce
Fan of Melon
Seasonal Melon, fanned and served with a Fruits of the Forest compote
Chicken Liver Pate
Rich Chicken Liver Pate, served on a bed of crisp lettuce leaves with a Cumberland sauce and Scottish Oatcakes
Chef’s Homemade Soup
Freshly prepared by our Chefs
Breaded Mushrooms
Button Mushrooms coated in Breadcrumbs and deep fried, served with a Garlic Mayonnaise dip
Spinach and Cream Cheese Roulade
Spinach and Cream Cheese combined with a Sauce of Tomato and Basil
Main Courses
Turkey a la King
Turkey strips cooked in a Cream Sauce and sliced peppers, served with Basmati and Wild Rice.
Coq au Vin
Tender Chicken cooked on the bone with Red Wine and Mushrooms create this classic French dish
Lasagne Al Forno
Classic Durum wheat Lasagne, combined with Beef and Cheese Sauces
Vegetable Lasagne
Fresh Vegetables combined with Italian Tomato Sauce and wheat Pasta topped with Cheese sauce
Carbonnade of Beef
A casserole of beef cooked in the traditional style with Ale, served with Mustard Croutons
Navarin of Lamb
Tender Lamb casserole with Seasonal Vegetables, Potatoes and Rosemary, make this a classic French dish
Salmon and Prawn Pie
Salmon and Prawns bound together in a creamy sauce topped with baked potato and Cheese
Chicken Stroganoff
Tender Chicken strips cooked in a Cream, Mushroom and Brandy Sauce served with Basmati and wild Rice
Chicken Tandoori
Tandoori Style Chicken thighs served with Naan Bread and Yoghurt and Mint rathia,
accompanied with Basmati and Wild Rice
Lamb Curry
A mild curry with tender Lamb pieces served with Naan Bread and Yoghurt and Mint rathia,
accompanied with Basmati and Wild Rice
Mushroom Stroganoff
Button Mushrooms cooked in a Cream, Mushroom and Brandy Sauce,
garnished with a Julienne of Gherkin served with Basmati and Wild Rice
Tortellini Ricotta
Past parcels filled with Ricotta Cheese bound in a Tomato and Basil Sauce and garnished with Parmesan Cheese
Vegetable Curry
Fresh Vegetables bound in a mild Curry sauce, served with Naan Bread and Yoghurt and Mint rathia,
accompanied with Basmati and Wild Rice
Chilli Con Carne
Beef Chilli served with Rice and Tortilla Chips
Desserts
Fresh Fruit Salad
Seasonal Fruits served in a Fruit syrup with Fresh Cream
Profiteroles
Choux Pastry Buns filled with Crème Chantilly and served with a Hot Chocolate Sauce
Apple Pie
Traditional Apple Pie served with Freshly whipped Cream
Tiramisu
The Italian classic dessert of Mascarpone Cheese and Marsala Wine over a light sponge base
Blackcurrant Cheesecake
Traditional cheesecake topped with Blackcurrants
Multiple Serving No Unlimited Serving No

Delegate Packages

24 Hour Delegate

24 Hour Delegate (midweek)

Standard 24 Hour Delegate Rates include all items listed in the day delegate rate plus the following:

3 course dinner in The Restaurant
Overnight accommodation in a standard double bedroom (sole occupancy)
Complimentary room upgrade for the event organizer
Full English breakfast
Use of the Revive Health Club with indoor swimming pool, sauna, steam room, spa bath and air conditioned fitness suite

Day Delegate

Day Delegate (midweek)

Main meeting room hire (minimum numbers apply)
3 servings of refreshments
2 course hot and cold buffet lunch served in the restaurant or working finger buffet lunch served either in your meeting room or close by
Flipchart and pens
LCD Projector
Projection screen
Sweets, cordials and still & sparkling bottled mineral water in the conference room
Delegate stationary, pens and a meeting survival kit
Free car parking
Free WIFI in all meeting rooms

Half Day Delegate

Half Day Delegate (midweek)

Main meeting room hire (minimum numbers apply)
2 servings of refreshments
Light Finger Buffet
LCD Projector
Projection screen
Sweets, cordials and still & sparkling bottled mineral water in the conference room
Delegate stationary, pens and a meeting survival kit
Free car parking
Free WIFI in all meeting rooms

Directions

Conveniently located within 15 minutes of six junctions from the M1. Both Sheffield and Chesterfield train stations are located within 5 miles of the Hotel whilst East Midlands, Leeds/Bradfrod and Manchester airport are all easily accessible within a 50 mile radius.

Accreditations

Affiliations

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