Cooking & Cocktails: Brunch, Bellinis & Bloody Mary’s

The BCF Bottomless Brunch Experience...

Bored of your weekday breakfasts of cheerios and toast? Whether you're catching up with family, your mates, celebrating a special occasion or simply just because it's Saturday! Kick it off in a more exciting way!

With a bubbly Bellini in hand, watch as the Blend Culinary Foundation (BDF) chef demonstrates the secrets behind perfecting Shakshuka — a spicy, savoury Middle Eastern dish you’ll absolutely love! And what better way to accompany it than with a cheeky Bloody Mary to really get the party started?

Next up, it’s time to spice things up with a Mexican Huevos Rancheros, you’ll learn how to create this iconic Latin American dish from scratch, full of fresh and zesty flavours, then you get to make your own.

Full yet? Room for more? Let's hope so, brunch here is bottomless and the BCF finish strong! No one says no to an indulgent Biscoff Pain Perdu, make your own, top it with seasonal fruits and mascarpone — completing your perfect Saturday brunch on a satisfyingly sweet note!

With endless bubbles, Bloody Mary’s, loads of fun, expert cooking tips, and a damn good giggle, the BCF guarantee your weekday cheerios will never seem quite the same again…

Over 18’s only